Description
Peruvian, Tunki
Tunki is grown organically in the Peruvian jungle, naturally pulped, washed and patio dried bean – cultivated by the Aymara & Quechua indigenous peoples in the Tambopta Valley of Southern Peru.
We roast to perfection in-house, aiming to accent this bean’s chocolatey body with aromas of molasses, dried berry fruits and toast deliciously combined with blanched almonds for a delightful velvety finish.
As with all the coffee at Duffin’s, our Tunki a Direct and Fair Trade product; we buy it at well above the World Trade and Seasonally Agreed price to ensure that the produces get a guaranteed annual income, regardless of price fluctuations.
Fun Fact: the name “Tunki” is derived from the Tunki bird found high in the Peruvian Andes and is the national bird of Peru!
