Hi There,
I’m back in the roaster after the Easter Holidays, although it didn’t feel very ‘holidayish’ whilst we are experiencing these reduced working days.
Las Brisas our Colombian coffee has been the most popular recently and will be roasted again this week. Its smooth mellow flavours must be conducive to hanging out at home in a leisurely way!
I have seen an increase in home brewing with stovetops and V60 pour-overs being the favourite methods. I must say a V60 is a clean simple way to make a tasty brew – I usually manage at least 2 cups, that way I can keep an eye on my roasting skills!
For Christmas, I was given a genuine Dowe Egberts coffee grinder and nothing like the present lockdown times to motivate me to get it attached to the wall and in use. It has the perfect grind setting for a V60.
Keep Supping